Grilled Romaine And Corn Salad With Herby Mustard Dressing Recipe
Grilling vegetables adds a delicious, caramelized, and charred taste, and this salad recipe features grilled corn and romaine alongside plenty of herbs.
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Deconstructed Watermelon Gazpacho Salad Recipe
Deconstructed watermelon gazpacho salad evokes all the flavors of summery Spanish gazpacho combined with the satisfying toothsomeness of a fresh crunchy salad.
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Chewy Coconut Chocolate Chip Cookies Recipe
The perfect classic chocolate chip cookies get a twist with the addition of shredded coconut, and bread flour is the secret ingredient to make them extra chewy.
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Mango Sago (Mango Coconut Tapioca Pudding) Recipe
Mango sago pudding hails from Hong Kong, and it combines coconut milk and tapioca pearls with the titular fruit for a simple, summery dessert.
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Springy Asparagus And Lemon Ricotta Tart Recipe
Seasonal spring produce (namely, asparagus and radishes) top Manchego cheese and a lemony ricotta spread for a picnic-perfect puff pastry tart.
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Vegetarian Spaghetti 'Carbonara' Recipe
This satisfying pasta is not a traditional carbonara; here, the pancetta takes a backseat in favor of vegetarian sausage and sauteed zucchini.
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Make A Leaner (But Still Delicious) Burger By Going Half-Vegetarian
One of the most efficient ways to extend the use of your beef, make it a bit leaner, and add in some umami, is to add mushrooms to your ground beef.
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Basic 3-Bean Vegetarian Chili Recipe
Whether you eat vegetarian or not, this bean chili is hearty and perfect to wrap up in a tortilla or enjoy in a bowl with lots of toppings.
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You Can't Assume Your Canned Refried Beans Are Vegetarian. Here's Why
Refried beans are a great vegetarian and vegan-friendly dish, but some store-bought varieties contain an animal-based ingredient. Learn more.
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